Carbohydrate Counts

Salem Reilly Elementary, Lunch Menus, November 5 - November 11

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Monday Nov 6 Serving Size Fiber Carbohydrates

Crispy Chicken Patty Sandwich

1 sandwich

4 grams

39 grams

Diced Carrots

0.5 cups

2 grams

6 grams

Chilled Applesauce

0.5 cups

2 grams

13 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

PB & J Sandwich

1 sandwich

6 grams

50 grams

Tuesday Nov 7 Serving Size Fiber Carbohydrates

Diced Pears

0.5 cups

3 grams

14 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

Ham & Cheese Sandwich

1 sandwich

3 grams

35 grams

Wednesday Nov 8 Serving Size Fiber Carbohydrates

Juicy Hamburger on a Bun

1 sandwich

2 grams

26 grams

Jessie's BBQ'd Baked Beans

0.667 cups

11 grams

45 grams

Diced Peaches

0.5 cups

1 gram

14 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

PB & J Sandwich

1 sandwich

6 grams

50 grams

Thursday Nov 9 Serving Size Fiber Carbohydrates

Marinara Sauce

0.5 cups

2 grams

8 grams

Steamed Cauliflower

0.5 cups

3 grams

5 grams

Fresh Petite Banana

1 each

3 grams

29 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

Ham & Cheese Sandwich

1 sandwich

3 grams

35 grams

Milk Daily options Serving Size Fiber Carbohydrates

Chocolate Skim Milk

1 carton

0 grams

24 grams

1% Milk

1 carton

0 grams

13 grams

Vanilla Milk

1 carton

0 grams

13 grams

Strawberry Milk

1 carton

0 grams

23 grams