Carbohydrate Counts

Salem Reilly Elementary, Lunch Menus, March 26 - March 30

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Monday Mar 26 Serving Size Fiber Carbohydrates

Crispy Chicken Patty Sandwich

1 sandwich

4 grams

39 grams

Chilled Applesauce

0.5 cups

2 grams

13 grams

Steamed Broccoli

0.5 cups

2 grams

4 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

PB & J Sandwich

1 sandwich

6 grams

50 grams

Tuesday Mar 27 Serving Size Fiber Carbohydrates

Popcorn Chicken Bowl

1 bowl

6 grams

51 grams

Cool Mixed Fruit Cup

0.5 cups

1 gram

14 grams

Creamy Mashed Potatoes with Gravy

0.5 cups

1 gram

17 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

Ham & Cheese Sandwich

1 sandwich

3 grams

35 grams

Wednesday Mar 28 Serving Size Fiber Carbohydrates

Juicy Hamburger on a Bun

1 sandwich

2 grams

26 grams

Jessie's BBQ'd Baked Beans

0.667 cups

11 grams

45 grams

Diced Peaches

0.5 cups

1 gram

14 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

PB & J Sandwich

1 sandwich

6 grams

50 grams

Thursday Mar 29 Serving Size Fiber Carbohydrates

Chicken Tenders w/Soft Pretzel

3 each

3 grams

28 grams

Steamed Cauliflower

0.5 cups

3 grams

5 grams

Fresh Petite Banana

1 each

6 grams

51 grams

Chocolate Skim Milk

1 carton

0 grams

24 grams

Ham & Cheese Sandwich

1 sandwich

3 grams

35 grams

Milk Daily options Serving Size Fiber Carbohydrates

Chocolate Skim Milk

1 carton

0 grams

24 grams

1% Milk

1 carton

0 grams

13 grams

Vanilla Milk

1 carton

0 grams

13 grams

Strawberry Milk

1 carton

0 grams

23 grams