Carbohydrate Counts

Salem Reilly Elementary, Breakfast Menus, January 28 - February 3

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Monday Jan 29 Serving Size Fiber Carbohydrates

Glazed Honey Wheat Donut

1.3 ounceserving

1 gram

17 grams

Tuesday Jan 30 Serving Size Fiber Carbohydrates

Chocolate Chunk Oatmeal Bar

1 bar

3 grams

47 grams

Wednesday Jan 31 Serving Size Fiber Carbohydrates

Assorted Mini Loaf with Jungle Crackers

1 each

2 grams

46 grams

Thursday Feb 1 Serving Size Fiber Carbohydrates

Honey Wheat Cinnamon Donut

1 individualpacket

1 gram

17 grams

Friday Feb 2 Serving Size Fiber Carbohydrates

Cinnamon Roll

1 each

3 grams

38 grams

Milk Daily options Serving Size Fiber Carbohydrates

Chocolate Skim Milk

1 carton

0 grams

24 grams

1% Milk

1 carton

0 grams

13 grams

Vanilla Milk

1 carton

0 grams

13 grams

Strawberry Milk

1 carton

0 grams

23 grams